Today while perusing the internets I learned of a similar, but far more useful, item that is coming out next year:
Pre-Orders are now being accepted. Yum!
I am PVision. This is my blog. Sans Mutard.
Pre-Orders are now being accepted. Yum!
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The Holiday from pvision on Vimeo.
Wedded Bliss from pvision on Vimeo.



I haven’t had lobster in a long-ass time, and this is by far my favorite way to do it; at home, digging in with your hands. None of this “tail-only” shit they do in restaurants – give me the whole thing so I can tear it apart with my bare hands, like the hunter (slash fisherman) I am. 

Tacos = Delicious (1 x carne asada, 1 x carnitas)

Burrito = Tasty (carne asada + tangy salad)Its an order-at-the-counter and they bring-it-to-your-table kind of joint. The "order number" signs looked like they were form a cool mexican deck of cards. Or something. We were number 1; aww yeah. You can tell its early in their restaurant life because everyone was super friendly, and they were prompt with our ice water and chips/salsa, but they brought Keri's tacos before my burrito. Like, 10 minutes before. Which, in the end - who cares, but they could work on their timing a bit. That's really my only complaint - the food was delicious, and everyone on the east side should give them a try. Go for the carnitas - it was by far the superior meat.
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Sadly we’re starting to immerse ourselves back into reality, and work is rearing its ugly head. On Monday I’ll be back in the office, doing my part to make TV Magic. I’m sure it will be good to get back into the swing of things, but right now I really wish we were still sitting here:
Thanks again to everyone who helped us make our Wedding everything we hoped it could be.
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